clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon print print icon squares squares icon
Overhead view of bleu cheese dressing with carrots and celery.

Bleu Cheese Dressing

  • Author: Clint
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Total Time: 5 minutes
  • Yield: 1.5 cups 1x
  • Category: Condiments


A decadently creamy bleu cheese dressing with a little red wine vinegar zip.  This is sure to be your favorite to pair with your veggies, wings, and more.



  • 1/2 cup good mayonnaise
  • 1/2 cup full fat sour cream
  • 1/2 cup crumbled creamy bleu cheese (see notes)
  • 1 Tablespoon minced parsley
  • 1 garlic clove, grated
  • 1 Tablespoon red wine vinegar
  • 1/4 teaspoon Worcestershire sauce
  • kosher salt & freshly ground pepper to taste


  1. In a small mixing bowl, whisk all the ingredients together.
  2. Adjust seasoning with salt & pepper


  • You want a creamy bleu cheese here.  Something like a Bleu d’Auvergne or a Gorgonzola Dolce is nice, but you want to stay away from the drier longer aged cheeses.

Keywords: bleu cheese, cheese, dips, dressings